Wild Poppy (Rosolaccio)

Wild Poppy (Rosolaccio) in Oil – The Poppy of the Euganean Hills

Wild rosolaccio, also known as wild poppy, is a wild herb of farming tradition, here preserved in sunflower oil and made in Arquà Petrarca, in the heart of the Euganean Hills. An original product for those looking for ancient, genuine flavours.

💡 How to enjoy:
✔ With cold cuts and meat dishes.
✔ Finely chopped, to dress risottos and pasta.
✔ To fill sandwiches and tramezzini.
✔ An original idea to surprise your guests.

Discover the flavour of Wild Rosolaccio from the Euganean Hills! 🌿✨

Ingredients: rosolaccio, sunflower oil, wine vinegar, salt.

Net weight: 280 g

Drained weight: 170 g

Average nutritional values per 100 g of product.

Energy: 104.6 kJ / 25 kcal. FAT: 0.66 g (of which saturates < 0.1 g). CARBOHYDRATES: 3.7 g (of which sugars 3.7 g). FIBRE: 0.4 g. PROTEIN: 2.58 g. SODIUM 0.08 g.

Storage: keep refrigerated after opening. Batch number and best before: see the bottom of the jar.

🚛 Shipping every Tuesday and Wednesday

See shipping details by clicking here SHIPPING AND ORDERS