La Reggenza – Prosecco Superiore DOCG Conegliano Valdobbiadene - EXTRA DRY

La Reggenza – Prosecco Superiore DOCG Conegliano Valdobbiadene - EXTRA DRY

BOTTLE 0.75 L

GRAPES: 100% Glera

AREA: Refrontolo

VINEYARD ALTITUDE: 200 m a.s.l.

HARVEST: hand-picked

SOIL
medium texture, with good clay and limestone content.

YIELD PER HECTARE: 130 q/ha

TRAINING SYSTEM: double inverted (doppio capovolto)

VINIFICATION:
white vinification of Glera grapes. Fermentation takes place at controlled temperature in steel tanks to ensure the best fermentation conditions, followed by resting on the lees until re-fermentation in autoclave. All this to maintain and preserve the wine's organoleptic quality. Second fermentation in autoclave for sparkling production using the "Martinotti" method, also known by its French name "Charmat".

TASTING NOTES: straw yellow with greenish hues. Expressive elegance on the nose with fruity notes of apple, grapefruit, lemon and pear, embraced by floral wisteria. On the palate it shows all its balance, allowing us to appreciate its marked elegance, fragrance and harmony.

ALCOHOL CONTENT: approx. 11.50% vol.

SERVING TEMPERATURE: 6°C/8°C

Contains sulfites.

PAIRINGS: savoury pies, canapés, first courses, fish dishes.

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